OMNI | BRAZIL | WAFER | WAFER BISCUIT (250g)

We present to you "Wafer," a specialty coffee from Brazil that reflects a wonderful harmony between classic and beloved flavors. It is anaerobically processed with chocolate to reveal distinctive flavors of wafer biscuit, vanilla, hazelnut, chocolate, and caramel. Grown at an altitude of 1,040-1,200 meters, the Catuai variety has an 87.25 rating, making it a favorite choice for brewing a rich, warming cup of flat white or for enjoying it as a drip coffee for black coffee lovers. With "Wafer," every sip is a sweet, warming experience.

Country of Origin: Brazil

Processing Method: Anaerobic (Chocolate)

Flavor Notes: Wafer Biscuit - Vanilla - Hazelnut - Chocolate - Caramel

Score: 87.25

Altitude: 1,040-1,200 m

Variety: Catuai Short

Flavor Description: Flavors of wafer biscuit, vanilla, and hazelnut with hints of chocolate and caramel

Recommended Tool/Drink: 

This coffee is an ideal choice for preparing a warm and delicious cup of flat white, and it is also great for black coffee lovers when prepared as a drip coffee drink.

ASH Roastery